Guten Appetit

Bfast

Sandwich veggie
Focaccia, herb butter, roast tomato, and grilled halloumi.
Sandwich vegan
Focaccia with green tahini, aubergine and sambal.
Yoghurt veggie
Yogurt, seasonal fruit compote, crispy buckwheat, olive oil.
Yoghurt Vegan
Yoghurt, seasonal fruit compote, crispy buckwheat, olive oil.
Pastries
Mixed pastries
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Lunch

Main Vegetarian
Pasta al forno with kalette, aubergine and béchamel.
Main Vegan
Pasta al forno with kalette, aubergine and béchamel.
Main Meat
Pasta al forno with salsiccia, aubergine and béchamel.
Side Vegan
Fermented beets and chili salad with orange, black garlic crunch and green shiso.
Dessert Veggie
Spiced caramel pudding.
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